Nutrient Per 100g All foods
Macronutrients
Protein 12.6 g > 57%
Fats
Total Fat 46.1 g > 96%
of which Saturated Fat 6.6 g > 83%
Vitamins
Niacin (B3) 0.8 mg > 22%
Riboflavin (B2) 0.0 mg > 7%
Thiamine (B1) 0.1 mg > 50%
Minerals
Calcium 5.0 mg > 10%
Phosphorus 87.0 mg > 33%