Histidine in Pickles, cucumber, dill or kosher dill

0.0 g

1% of the RDA for adult men (0.98 g)

Also high in Sodium > 92% Vitamin K > 84% Calcium > 71% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin K 16.8 µg
> 84%
Minerals
Sodium 808.0 mg
> 92%
Calcium 54.0 mg
> 71%
Fluoride 30.1 µg
> 64%

Top sources of Histidine

Whale, beluga, meat, dried (Alaska Native) 3.0 g Seal, bearded (Oogruk), meat, dried (Alaska Native) 2.9 g Soy protein isolate 2.3 g Soy protein isolate, potassium type 2.3 g Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.2 g Egg, white, dried, stabilized, glucose reduced 2.0 g Egg, white, dried, powder, stabilized, glucose reduced 1.9 g Fish, cod, Atlantic, dried and salted 1.8 g Egg, white, dried 1.8 g Egg, white, dried, flakes, stabilized, glucose reduced 1.7 g
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Histidine in foods Pickles, cucumber, dill or kosher dill Per 100g · USDA FoodData Central