Saturated Fat in Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, all grades, raw

1.5 g

No daily-needs percentage shown — see methodology.

Subcomponent of Total Fat: 4.1 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 22.1 g
> 78%
Vitamins
Vitamin B6 0.6 mg
> 91%
Choline 92.3 mg
> 87%
Niacin (B3) 9.3 mg
> 78%
Pantothenic Acid (B5) 0.7 mg
> 67%
Folate 13.0 µg
> 51%
Vitamin B12 1.1 µg
> 51%
Minerals
Zinc 4.0 mg
> 83%
Selenium 27.1 µg
> 78%
Potassium 349.0 mg
> 76%
Phosphorus 207.0 mg
> 68%
Iron 1.6 mg
> 57%
Calcium 25.0 mg
> 54%
Magnesium 23.0 mg
> 54%
Amino Acids
Histidine 0.7 g
> 70%
Isoleucine 1.0 g
> 70%
Leucine 1.8 g
> 70%
Lysine 1.9 g
> 69%
Valine 1.1 g
> 69%
Methionine 0.6 g
> 68%
Phenylalanine 0.9 g
> 68%
Threonine 0.9 g
> 65%

Top sources of Saturated Fat