Saturated Fat in Candies, MARS SNACKFOOD US, POP'ABLES SNICKERS Brand Bite Size Candies

9.9 g

No daily-needs percentage shown — see methodology.

Subcomponent of Total Fat: 24.3 g per 100g

Also high in Total Sugars > 95% Total Fat > 88% Carbohydrate > 83% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 61.1 g
> 83%
of which Sugars 51.7 g
> 95%
Dietary Fiber 2.3 g
> 53%
Fats
Total Fat 24.3 g
> 88%
Minerals
Calcium 96.0 mg
> 80%
Sodium 224.0 mg
> 65%

Top sources of Saturated Fat

Fish oil, menhaden, fully hydrogenated 95.6 g Oil, industrial, soy, fully hydrogenated 94.0 g Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.7 g Oil, industrial, cottonseed, fully hydrogenated 93.6 g Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.5 g Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.6 g Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g Oil, nutmeg butter 90.0 g Oil, industrial, palm kernel (hydrogenated), used for whipped toppings, non-dairy 89.0 g Oil, industrial, palm kernel (hydrogenated), filling fat 88.2 g
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Saturated Fat in foods Candies, MARS SNACKFOOD US, POP'ABLES SNICKERS Brand Bite Size Candies Per 100g · USDA FoodData Central