Saturated Fat in Chicken breast tenders, breaded, uncooked
3.3 g
No daily-needs percentage shown — see methodology.
Subcomponent of Total Fat: 15.8 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 14.7 g | |
| Fats | ||
| Total Fat | 15.8 g | |
| Vitamins | ||
| Choline | 96.4 mg | |
| Vitamin K | 14.7 µg | |
| Pantothenic Acid (B5) | 0.9 mg | |
| Niacin (B3) | 8.8 mg | |
| Thiamine (B1) | 0.2 mg | |
| Minerals | ||
| Sodium | 536.0 mg | |
| Copper | 0.2 mg | |
| Selenium | 24.7 µg | |
| Phosphorus | 211.0 mg | |
| Manganese | 0.2 mg | |
| Magnesium | 23.0 mg | |
| Amino Acids | ||
| Tryptophan | 0.2 g | |
| Histidine | 0.4 g | |