Saturated Fat in Frozen novelties, No Sugar Added, FUDGSICLE pops

1.0 g

No daily-needs percentage shown — see methodology.

Subcomponent of Total Fat: 1.9 g per 100g

Also high in Calcium > 94% Magnesium > 70% Riboflavin (B2) > 67% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 23.1 g
> 61%
of which Sugars 5.1 g
> 54%
Vitamins
Riboflavin (B2) 0.2 mg
> 67%
Minerals
Calcium 231.0 mg
> 94%
Magnesium 27.0 mg
> 70%
Copper 0.1 mg
> 58%
Manganese 0.1 mg
> 58%
Sodium 96.0 mg
> 57%
Iron 1.6 mg
> 56%
Potassium 253.0 mg
> 53%
Phosphorus 160.0 mg
> 51%

Top sources of Saturated Fat

Fish oil, menhaden, fully hydrogenated 95.6 g Oil, industrial, soy, fully hydrogenated 94.0 g Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.7 g Oil, industrial, cottonseed, fully hydrogenated 93.6 g Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.5 g Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.6 g Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g Oil, nutmeg butter 90.0 g Oil, industrial, palm kernel (hydrogenated), used for whipped toppings, non-dairy 89.0 g Oil, industrial, palm kernel (hydrogenated), filling fat 88.2 g
See full Saturated Fat rankings
Saturated Fat in foods Frozen novelties, No Sugar Added, FUDGSICLE pops Per 100g · USDA FoodData Central