Saturated Fat in Radishes, oriental, dried
0.2 g
No daily-needs percentage shown — see methodology.
Subcomponent of Total Fat: 0.7 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Dietary Fiber | 23.9 g | |
| Carbohydrate | 63.4 g | |
| of which Sugars | 37.3 g | |
| Vitamins | ||
| Folate | 295.0 µg | |
| Pantothenic Acid (B5) | 1.9 mg | |
| Riboflavin (B2) | 0.7 mg | |
| Choline | 109.7 mg | |
| Vitamin B6 | 0.6 mg | |
| Thiamine (B1) | 0.3 mg | |
| Vitamin K | 4.5 µg | |
| Niacin (B3) | 4.1 mg | |
| Minerals | ||
| Potassium | 3494.0 mg | |
| Copper | 1.6 mg | |
| Calcium | 629.0 mg | |
| Magnesium | 170.0 mg | |
| Iron | 6.7 mg | |
| Manganese | 0.5 mg | |
| Sodium | 278.0 mg | |
| Phosphorus | 204.0 mg | |
| Zinc | 2.1 mg | |