Thiamine (B1) in Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program)

0.0 mg

1% of the RDA for adult men (1.2 mg)

Also high in Total Sugars > 73% Dietary Fiber > 49% Carbohydrate > 48% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 11.7 g
> 73%

Top sources of Thiamine (B1)

Yeast extract spread 23.4 mg Leavening agents, yeast, baker's, active dry 11.0 mg Formulated bar, POWER BAR, chocolate 8.1 mg Soup, cream of vegetable, dry, powder 5.2 mg Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 4.7 mg Cereals ready-to-eat, RALSTON Corn Flakes 4.5 mg Bacon, meatless 4.4 mg Luncheon slices, meatless 4.0 mg Babyfood, cereal, rice, with bananas, dry 4.0 mg Babyfood, cereal, high protein, with apple and orange, dry 3.8 mg
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Thiamine (B1) in foods Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program) Per 100g · USDA FoodData Central