Thiamine (B1) in Soup, cream of potato, canned, prepared with equal volume milk

0.0 mg

3% of the RDA for adult men (1.2 mg)

Also high in Calcium > 75% Pantothenic Acid (B5) > 70% Sodium > 66% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Pantothenic Acid (B5) 0.7 mg
> 70%
Minerals
Calcium 67.0 mg
> 75%
Sodium 230.0 mg
> 66%
Copper 0.1 mg
> 58%
Manganese 0.2 mg
> 58%

Top sources of Thiamine (B1)

Yeast extract spread 23.4 mg Leavening agents, yeast, baker's, active dry 11.0 mg Formulated bar, POWER BAR, chocolate 8.1 mg Soup, cream of vegetable, dry, powder 5.2 mg Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 4.7 mg Cereals ready-to-eat, RALSTON Corn Flakes 4.5 mg Bacon, meatless 4.4 mg Luncheon slices, meatless 4.0 mg Babyfood, cereal, rice, with bananas, dry 4.0 mg Babyfood, cereal, high protein, with apple and orange, dry 3.8 mg
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Thiamine (B1) in foods Soup, cream of potato, canned, prepared with equal volume milk Per 100g · USDA FoodData Central