Thiamine (B1) in Soup, tomato, canned, prepared with equal volume low fat (2%) milk

0.0 mg

3% of the RDA for adult men (1.2 mg)

Also high in Calcium > 75% Potassium > 75% Sodium > 65% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 6.6 g
> 59%
Vitamins
Vitamin D 0.6 µg
> 60%
Vitamin C 6.3 mg
> 58%
Minerals
Calcium 68.0 mg
> 75%
Potassium 343.0 mg
> 75%
Sodium 206.0 mg
> 65%

Top sources of Thiamine (B1)

Yeast extract spread 23.4 mg Leavening agents, yeast, baker's, active dry 11.0 mg Formulated bar, POWER BAR, chocolate 8.1 mg Soup, cream of vegetable, dry, powder 5.2 mg Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 4.7 mg Cereals ready-to-eat, RALSTON Corn Flakes 4.5 mg Bacon, meatless 4.4 mg Luncheon slices, meatless 4.0 mg Babyfood, cereal, rice, with bananas, dry 4.0 mg Babyfood, cereal, high protein, with apple and orange, dry 3.8 mg
See full Thiamine (B1) rankings
Thiamine (B1) in foods Soup, tomato, canned, prepared with equal volume low fat (2%) milk Per 100g · USDA FoodData Central