Vitamin B6 in Pizza, cheese topping, rising crust, frozen, cooked
0.1 mg
7% of the RDA for adult men (1.3 mg) , 7% of the RDA for adult women (1.3 mg) · UL: 30 mg
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 32.9 g | |
| of which Sugars | 5.1 g | |
| Dietary Fiber | 2.5 g | |
| Protein | 12.4 g | |
| Fats | ||
| Total Fat | 8.8 g | |
| of which Saturated Fat | 3.8 g | |
| Vitamins | ||
| Folate | 63.0 µg | |
| Thiamine (B1) | 0.2 mg | |
| Vitamin K | 7.5 µg | |
| Riboflavin (B2) | 0.2 mg | |
| Vitamin E | 0.7 mg | |
| Niacin (B3) | 5.1 mg | |
| Minerals | ||
| Calcium | 177.0 mg | |
| Selenium | 34.8 µg | |
| Sodium | 556.0 mg | |
| Copper | 0.3 mg | |
| Manganese | 0.4 mg | |
| Phosphorus | 238.0 mg | |
| Magnesium | 26.0 mg | |
| Iron | 1.8 mg | |
| Zinc | 1.3 mg | |
| Amino Acids | ||
| Tryptophan | 0.2 g | |