Vitamin C in Sausage, Italian, sweet, links

0.2 mg

0% of the RDA for adult men (90 mg) , 0% of the RDA for adult women (75 mg) · UL: 400 mg

Also high in Sodium > 85% Thiamine (B1) > 71% Saturated Fat > 65% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 16.1 g
> 63%
Fats
Total Fat 8.4 g
> 61%
of which Saturated Fat 3.3 g
> 65%
Vitamins
Thiamine (B1) 0.2 mg
> 71%
Vitamin B6 0.2 mg
> 54%
Vitamin B12 1.0 µg
> 50%
Minerals
Sodium 570.0 mg
> 85%
Zinc 1.5 mg
> 58%
Calcium 25.0 mg
> 54%

Top sources of Vitamin C

Babyfood, GERBER, 2nd Foods, apple, carrot and squash, organic 2732.0 mg Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 2400.0 mg Beverages, Orange-flavor drink, breakfast type, low calorie, powder 2400.0 mg Peppers, sweet, red, freeze-dried 1900.0 mg Acerola, (west indian cherry), raw 1677.6 mg Acerola juice, raw 1600.0 mg Beverages, tea, green, instant, decaffeinated, lemon, unsweetened, fortified with vitamin C 1342.3 mg Chives, freeze-dried 660.0 mg Spices, coriander leaf, dried 566.7 mg Beverages, fruit-flavored drink, dry powdered mix, low calorie, with aspartame 560.0 mg
See full Vitamin C rankings Meats rankings
Vitamin C in foods Sausage, Italian, sweet, links Per 100g · USDA FoodData Central