Zinc in Frankfurter, meat, heated

1.1 mg

10% of the RDA for adult men (11 mg) , 14% of the RDA for adult women (8 mg) · UL: 7 mg

Also high in Sodium > 95% Total Fat > 88% Saturated Fat > 85% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 9.8 g
> 50%
Fats
Total Fat 24.3 g
> 88%
of which Saturated Fat 7.2 g
> 85%
Vitamins
Vitamin B12 1.6 µg
> 60%
Niacin (B3) 4.4 mg
> 51%
Vitamin B6 0.2 mg
> 51%
Minerals
Sodium 1013.0 mg
> 95%
Calcium 99.0 mg
> 81%
Copper 0.2 mg
> 73%
Phosphorus 211.0 mg
> 70%
Selenium 12.5 µg
> 51%

Top sources of Zinc

Mollusks, oyster, eastern, canned 91.0 mg Mollusks, oyster, eastern, cooked, breaded and fried 87.1 mg Mollusks, oyster, eastern, wild, cooked, moist heat 78.6 mg Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 64.3 mg Mollusks, oyster, eastern, wild, cooked, dry heat 61.0 mg Mollusks, oyster, eastern, farmed, cooked, dry heat 45.1 mg Mollusks, oyster, eastern, wild, raw 39.3 mg Mollusks, oyster, eastern, farmed, raw 37.9 mg Mollusks, oyster, Pacific, cooked, moist heat 33.2 mg Incaparina, dry mix (corn and soy flours), unprepared 23.0 mg
See full Zinc rankings Meats rankings
Zinc in foods Frankfurter, meat, heated Per 100g · USDA FoodData Central