Calcium in Pork, fresh, variety meats and by-products, stomach, cooked, simmered
15.0 mg
2% of the RDA for adult men (1000 mg) , 2% of the RDA for adult women (1000 mg) · UL: 2500 mg
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 21.4 g | |
| Fats | ||
| Total Fat | 7.3 g | |
| of which Saturated Fat | 3.0 g | |
| Vitamins | ||
| Pantothenic Acid (B5) | 0.6 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Minerals | ||
| Selenium | 40.3 µg | |
| Copper | 0.2 mg | |
| Zinc | 2.9 mg | |