Calcium in Leavening agents, baking powder, low-sodium

4332.0 mg

433% of the RDA for adult men (1000 mg) , 433% of the RDA for adult women (1000 mg) · UL: 2500 mg

Also high in Phosphorus > 99% Potassium > 99% Iron > 95% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 46.9 g
> 75%
Dietary Fiber 2.2 g
> 50%
Minerals
Phosphorus 6869.0 mg
> 99%
Potassium 10100.0 mg
> 99%
Iron 8.2 mg
> 95%
Manganese 0.4 mg
> 79%
Magnesium 29.0 mg
> 72%
Sodium 90.0 mg
> 55%

Top sources of Calcium

Leavening agents, baking powder, double-acting, straight phosphate 7364.0 mg Leavening agents, baking powder, double-acting, sodium aluminum sulfate 5876.0 mg Desserts, rennin, tablets, unsweetened 3733.0 mg Spices, basil, dried 2240.0 mg Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2134.0 mg Spices, savory, ground 2132.0 mg Whey, acid, dried 2054.0 mg Spices, marjoram, dried 1990.0 mg Spices, thyme, dried 1890.0 mg Spices, dill weed, dried 1784.0 mg
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Calcium in foods Leavening agents, baking powder, low-sodium Per 100g · USDA FoodData Central