Calcium in Sausage, turkey and pork, fresh, bulk, patty or link, cooked
32.0 mg
3% of the RDA for adult men (1000 mg) , 3% of the RDA for adult women (1000 mg) · UL: 2500 mg
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 22.7 g | |
| Fats | ||
| Total Fat | 23.0 g | |
| of which Saturated Fat | 8.0 g | |
| Vitamins | ||
| Thiamine (B1) | 0.5 mg | |
| Vitamin D | 2.0 µg | |
| Choline | 79.9 mg | |
| Riboflavin (B2) | 0.3 mg | |
| Vitamin B6 | 0.3 mg | |
| Vitamin K | 5.7 µg | |
| Vitamin B12 | 1.3 µg | |
| Vitamin E | 0.4 mg | |
| Niacin (B3) | 4.2 mg | |
| Minerals | ||
| Sodium | 878.0 mg | |
| Zinc | 3.2 mg | |
| Potassium | 337.0 mg | |
| Copper | 0.1 mg | |
| Selenium | 21.0 µg | |
| Phosphorus | 191.0 mg | |
| Iron | 1.6 mg | |