Carbohydrate in Apples, raw, without skin, cooked, boiled

13.6 g

10% of the RDA for adult men (130 g) , 10% of the RDA for adult women (130 g)

of which Sugars: 11.0g

Also high in Total Sugars > 71% Dietary Fiber > 54% Manganese > 53% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 11.0 g
> 71%
Dietary Fiber 2.4 g
> 54%
Minerals
Manganese 0.1 mg
> 53%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
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Carbohydrate in foods Apples, raw, without skin, cooked, boiled Per 100g · USDA FoodData Central