Carbohydrate in Beef, chuck for stew, separable lean and fat, choice, raw

0.1 g

0% of the RDA for adult men (130 g) , 0% of the RDA for adult women (130 g)

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 21.6 g
> 77%
Fats
Saturated Fat 2.0 g
> 52%
Vitamins
Vitamin B6 0.6 mg
> 89%
Niacin (B3) 9.0 mg
> 76%
Choline 69.1 mg
> 73%
Vitamin B12 2.3 µg
> 73%
Pantothenic Acid (B5) 0.7 mg
> 68%
Riboflavin (B2) 0.2 mg
> 50%
Minerals
Zinc 5.4 mg
> 91%
Potassium 373.0 mg
> 81%
Phosphorus 217.0 mg
> 73%
Selenium 23.6 µg
> 72%
Iron 2.1 mg
> 67%
Sodium 79.0 mg
> 52%
Amino Acids
Methionine 0.6 g
> 75%
Tryptophan 0.2 g
> 73%
Lysine 1.9 g
> 72%
Threonine 1.0 g
> 72%
Histidine 0.7 g
> 71%
Leucine 1.8 g
> 71%
Isoleucine 0.9 g
> 66%
Phenylalanine 0.8 g
> 65%
Valine 1.0 g
> 62%

Top sources of Carbohydrate