Carbohydrate in Beef macaroni with tomato sauce, frozen entree, reduced fat

18.0 g

14% of the RDA for adult men (130 g) , 14% of the RDA for adult women (130 g)

of which Sugars: 3.8g

Also high in Folate > 76% Vitamin E > 69% Copper > 65% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Folate 48.0 µg
> 76%
Vitamin E 0.7 mg
> 69%
Thiamine (B1) 0.1 mg
> 62%
Vitamin K 2.6 µg
> 54%
Vitamin C 3.9 mg
> 50%
Minerals
Copper 0.1 mg
> 65%
Sodium 178.0 mg
> 63%
Manganese 0.2 mg
> 61%
Selenium 12.2 µg
> 50%
Zinc 1.1 mg
> 50%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings
Carbohydrate in foods Beef macaroni with tomato sauce, frozen entree, reduced fat Per 100g · USDA FoodData Central