Carbohydrate in Beef, round, top round, separable lean only, trimmed to 1/8" fat, choice, cooked, pan-fried

2.0 g

2% of the RDA for adult men (130 g) , 2% of the RDA for adult women (130 g)

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 33.9 g
> 99%
Fats
Total Fat 8.3 g
> 61%
of which Saturated Fat 2.4 g
> 56%
Vitamins
Choline 129.2 mg
> 97%
Vitamin B12 3.9 µg
> 90%
Vitamin B6 0.6 mg
> 89%
Riboflavin (B2) 0.3 mg
> 82%
Niacin (B3) 9.1 mg
> 77%
Thiamine (B1) 0.1 mg
> 64%
Folate 14.0 µg
> 53%
Pantothenic Acid (B5) 0.5 mg
> 50%
Minerals
Potassium 484.0 mg
> 91%
Selenium 34.5 µg
> 89%
Phosphorus 286.0 mg
> 87%
Iron 3.4 mg
> 86%
Zinc 4.6 mg
> 86%
Magnesium 35.0 mg
> 79%
Copper 0.1 mg
> 67%
Amino Acids
Isoleucine 1.5 g
> 97%
Leucine 2.7 g
> 97%
Lysine 2.9 g
> 97%
Methionine 0.9 g
> 97%
Phenylalanine 1.3 g
> 97%
Valine 1.7 g
> 97%
Threonine 1.4 g
> 95%
Histidine 1.1 g
> 94%
Tryptophan 0.2 g
> 66%

Top sources of Carbohydrate