Carbohydrate in Sauce, hot chile, sriracha

19.2 g

15% of the RDA for adult men (130 g) , 15% of the RDA for adult women (130 g)

of which Sugars: 15.1g

Also high in Sodium > 99% Vitamin E > 94% Vitamin C > 84% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 15.1 g
> 78%
Dietary Fiber 2.2 g
> 50%
Vitamins
Vitamin E 4.8 mg
> 94%
Vitamin C 26.9 mg
> 84%
Vitamin B6 0.5 mg
> 81%
Vitamin K 10.9 µg
> 80%
Riboflavin (B2) 0.2 mg
> 65%
Minerals
Sodium 2124.0 mg
> 99%
Potassium 321.0 mg
> 69%
Iron 1.6 mg
> 58%
Manganese 0.1 mg
> 57%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings
Carbohydrate in foods Sauce, hot chile, sriracha Per 100g · USDA FoodData Central