Carbohydrate in Soup, beef and vegetables, reduced sodium, canned, ready-to-serve

5.0 g

4% of the RDA for adult men (130 g) , 4% of the RDA for adult women (130 g)

of which Sugars: 1.2g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Minerals
Sodium 175.0 mg
> 63%
Potassium 277.0 mg
> 58%

Top sources of Carbohydrate