Carbohydrate in Soup, vegetable beef, canned, prepared with equal volume water

4.1 g

3% of the RDA for adult men (130 g) , 3% of the RDA for adult women (130 g)

of which Sugars: 0.5g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin K 2.8 µg
> 56%
Minerals
Sodium 349.0 mg
> 75%
Manganese 0.1 mg
> 54%

Top sources of Carbohydrate