Folate in Veal, loin, separable lean and fat, cooked, braised
14.0 µg
4% of the RDA for adult men (400 µg) , 4% of the RDA for adult women (400 µg)
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 30.2 g | |
| Fats | ||
| Total Fat | 17.2 g | |
| of which Saturated Fat | 6.7 g | |
| Vitamins | ||
| Choline | 113.8 mg | |
| Niacin (B3) | 14.1 mg | |
| Riboflavin (B2) | 0.3 mg | |
| Pantothenic Acid (B5) | 0.8 mg | |
| Vitamin K | 7.0 µg | |
| Vitamin B6 | 0.3 mg | |
| Vitamin E | 0.4 mg | |
| Vitamin B12 | 1.2 µg | |
| Minerals | ||
| Zinc | 3.6 mg | |
| Phosphorus | 220.0 mg | |
| Potassium | 280.0 mg | |
| Magnesium | 24.0 mg | |
| Calcium | 28.0 mg | |
| Selenium | 13.2 µg | |
| Sodium | 80.0 mg | |
| Copper | 0.1 mg | |
| Amino Acids | ||
| Valine | 1.7 g | |
| Isoleucine | 1.5 g | |
| Histidine | 1.1 g | |
| Threonine | 1.3 g | |
| Leucine | 2.4 g | |
| Phenylalanine | 1.2 g | |
| Lysine | 2.5 g | |
| Tryptophan | 0.3 g | |
| Methionine | 0.7 g | |