Leucine in Tomato products, canned, sauce, with mushrooms

0.1 g

2% of the RDA for adult men (2.94 g)

Also high in Vitamin E > 88% Potassium > 83% Sodium > 80% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 5.8 g
> 57%
Vitamins
Vitamin E 1.9 mg
> 88%
Vitamin C 12.4 mg
> 70%
Vitamin K 3.8 µg
> 62%
Minerals
Potassium 380.0 mg
> 83%
Sodium 452.0 mg
> 80%
Copper 0.2 mg
> 79%
Manganese 0.2 mg
> 62%

Top sources of Leucine

Egg, white, dried, stabilized, glucose reduced 7.4 g Egg, white, dried, powder, stabilized, glucose reduced 7.2 g Egg, white, dried 6.8 g Soy protein isolate 6.8 g Soy protein isolate, potassium type 6.8 g Egg, white, dried, flakes, stabilized, glucose reduced 6.7 g Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.4 g Whale, beluga, meat, dried (Alaska Native) 5.8 g Fish, cod, Atlantic, dried and salted 5.1 g Seaweed, spirulina, dried 4.9 g
See full Leucine rankings Vegetables rankings
Leucine in foods Tomato products, canned, sauce, with mushrooms Per 100g · USDA FoodData Central