Magnesium in Biscuits, mixed grain, refrigerated dough

30.0 mg

7% of the RDA for adult men (420 mg) , 9% of the RDA for adult women (320 mg)

Also high in Folate > 91% Potassium > 90% Sodium > 88% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 47.4 g
> 75%
Fats
Total Fat 5.6 g
> 51%
Vitamins
Folate 133.0 µg
> 91%
Thiamine (B1) 0.4 mg
> 86%
Riboflavin (B2) 0.2 mg
> 62%
Niacin (B3) 4.7 mg
> 52%
Minerals
Potassium 456.0 mg
> 90%
Sodium 670.0 mg
> 88%
Manganese 0.7 mg
> 85%
Iron 2.8 mg
> 79%
Phosphorus 236.0 mg
> 79%
Copper 0.1 mg
> 62%

Top sources of Magnesium

Rice bran, crude 781.0 mg Seaweed, agar, dried 770.0 mg Seeds, cottonseed meal, partially defatted (glandless) 760.0 mg Seeds, cottonseed flour, partially defatted (glandless) 721.0 mg Seeds, cottonseed flour, low fat (glandless) 716.0 mg Spices, basil, dried 711.0 mg Seeds, hemp seed, hulled 700.0 mg Spices, coriander leaf, dried 694.0 mg Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry 692.0 mg Chives, freeze-dried 640.0 mg
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Magnesium in foods Biscuits, mixed grain, refrigerated dough Per 100g · USDA FoodData Central