Total Fat in Biscuits, mixed grain, refrigerated dough

5.6 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 1.4g

Also high in Folate > 91% Potassium > 90% Sodium > 88% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 47.4 g
> 75%
Vitamins
Folate 133.0 µg
> 91%
Thiamine (B1) 0.4 mg
> 86%
Riboflavin (B2) 0.2 mg
> 62%
Niacin (B3) 4.7 mg
> 52%
Minerals
Potassium 456.0 mg
> 90%
Sodium 670.0 mg
> 88%
Manganese 0.7 mg
> 85%
Iron 2.8 mg
> 79%
Phosphorus 236.0 mg
> 79%
Magnesium 30.0 mg
> 74%
Copper 0.1 mg
> 62%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings
Total Fat in foods Biscuits, mixed grain, refrigerated dough Per 100g · USDA FoodData Central