Total Fat in Oil, corn, peanut, and olive

100.0 g

No daily-needs percentage shown — see methodology.

of which Saturated Fat: 14.4g

Also high in Vitamin E > 98% Saturated Fat > 95% Vitamin K > 86% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Saturated Fat 14.4 g
> 95%
Vitamins
Vitamin E 14.8 mg
> 98%
Vitamin K 21.0 µg
> 86%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g Oil, palm 100.0 g
See full Total Fat rankings
Total Fat in foods Oil, corn, peanut, and olive Per 100g · USDA FoodData Central