Pantothenic Acid (B5) in Cheese, parmesan, dry grated, reduced fat
0.3 mg
7% of the AI for adult men (5 mg)
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 20.0 g | |
| Fats | ||
| Total Fat | 20.0 g | |
| of which Saturated Fat | 13.3 g | |
| Vitamins | ||
| Riboflavin (B2) | 0.5 mg | |
| Vitamin B12 | 2.3 µg | |
| Vitamin D | 0.4 µg | |
| Niacin (B3) | 4.1 mg | |
| Minerals | ||
| Calcium | 1109.0 mg | |
| Phosphorus | 729.0 mg | |
| Sodium | 1529.0 mg | |
| Copper | 0.2 mg | |
| Zinc | 3.9 mg | |
| Magnesium | 38.0 mg | |
| Selenium | 17.7 µg | |
| Amino Acids | ||
| Leucine | 3.0 g | |
| Phenylalanine | 1.6 g | |
| Threonine | 1.5 g | |
| Valine | 1.5 g | |
| Lysine | 2.5 g | |
| Isoleucine | 1.2 g | |
| Histidine | 0.8 g | |
| Tryptophan | 0.2 g | |
| Methionine | 0.4 g | |