Phosphorus in Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted

176.0 mg

25% of the RDA for adult men (700 mg) , 25% of the RDA for adult women (700 mg) · UL: 3000 mg

Also high in Zinc > 93% Saturated Fat > 92% Total Fat > 89% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 23.4 g
> 82%
Fats
Total Fat 25.8 g
> 89%
of which Saturated Fat 10.4 g
> 92%
Vitamins
Vitamin B12 2.4 µg
> 75%
Niacin (B3) 8.1 mg
> 70%
Vitamin B6 0.2 mg
> 59%
Riboflavin (B2) 0.2 mg
> 57%
Minerals
Zinc 6.0 mg
> 93%
Iron 2.4 mg
> 73%
Selenium 21.7 µg
> 68%
Potassium 299.0 mg
> 64%
Amino Acids
Histidine 0.8 g
> 78%
Tryptophan 0.3 g
> 77%
Threonine 1.0 g
> 75%
Isoleucine 1.1 g
> 73%
Leucine 1.8 g
> 73%
Lysine 1.9 g
> 72%
Valine 1.1 g
> 72%
Methionine 0.6 g
> 71%
Phenylalanine 0.9 g
> 71%

Top sources of Phosphorus

Leavening agents, baking powder, double-acting, straight phosphate 9918.0 mg Leavening agents, baking powder, low-sodium 6869.0 mg Puddings, all flavors except chocolate, low calorie, instant, dry mix 2368.0 mg Leavening agents, baking powder, double-acting, sodium aluminum sulfate 2191.0 mg Seeds, cottonseed meal, partially defatted (glandless) 1684.0 mg Rice bran, crude 1677.0 mg Puddings, chocolate flavor, low calorie, instant, dry mix 1660.0 mg Seeds, hemp seed, hulled 1650.0 mg Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A 1630.0 mg Seeds, cottonseed flour, partially defatted (glandless) 1597.0 mg
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Phosphorus in foods Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted Per 100g · USDA FoodData Central