Phosphorus in Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw

186.0 mg

27% of the RDA for adult men (700 mg) , 27% of the RDA for adult women (700 mg) · UL: 3000 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 20.6 g
> 74%
Fats
Total Fat 15.5 g
> 78%
of which Saturated Fat 6.3 g
> 82%
Vitamins
Vitamin B6 0.6 mg
> 88%
Choline 86.1 mg
> 83%
Niacin (B3) 8.3 mg
> 71%
Pantothenic Acid (B5) 0.6 mg
> 62%
Vitamin E 0.4 mg
> 54%
Vitamin B12 1.1 µg
> 51%
Minerals
Zinc 3.5 mg
> 79%
Selenium 22.8 µg
> 71%
Potassium 313.0 mg
> 67%
Calcium 24.0 mg
> 54%
Iron 1.5 mg
> 53%
Amino Acids
Histidine 0.7 g
> 65%
Isoleucine 0.9 g
> 65%
Leucine 1.6 g
> 64%
Lysine 1.7 g
> 64%
Valine 1.0 g
> 64%
Methionine 0.5 g
> 63%
Phenylalanine 0.8 g
> 61%
Threonine 0.8 g
> 60%

Top sources of Phosphorus