Phosphorus in Chicken, broiler, rotisserie, BBQ, thigh, meat and skin

218.0 mg

31% of the RDA for adult men (700 mg) , 31% of the RDA for adult women (700 mg) · UL: 3000 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 22.5 g
> 80%
Fats
Total Fat 15.1 g
> 77%
of which Saturated Fat 3.9 g
> 70%
Vitamins
Niacin (B3) 8.6 mg
> 73%
Choline 62.9 mg
> 68%
Riboflavin (B2) 0.2 mg
> 66%
Vitamin E 0.5 mg
> 60%
Vitamin B6 0.2 mg
> 55%
Minerals
Sodium 335.0 mg
> 74%
Selenium 22.0 µg
> 69%
Zinc 1.8 mg
> 61%
Potassium 255.0 mg
> 53%
Amino Acids
Methionine 0.6 g
> 67%
Lysine 1.8 g
> 64%
Histidine 0.6 g
> 60%
Leucine 1.5 g
> 60%
Isoleucine 0.9 g
> 58%
Valine 0.9 g
> 57%
Phenylalanine 0.7 g
> 52%
Tryptophan 0.2 g
> 52%
Threonine 0.7 g
> 50%

Top sources of Phosphorus