Saturated Fat in Chicken, broilers or fryers, light meat, meat only, cooked, stewed
1.1 g
No daily-needs percentage shown — see methodology.
Subcomponent of Total Fat: 4.0 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 28.9 g | |
| Vitamins | ||
| Niacin (B3) | 13.4 mg | |
| Choline | 76.6 mg | |
| Vitamin B6 | 0.3 mg | |
| Pantothenic Acid (B5) | 0.6 mg | |
| Minerals | ||
| Selenium | 22.3 µg | |
| Zinc | 1.2 mg | |
| Magnesium | 22.0 mg | |
| Phosphorus | 159.0 mg | |
| Amino Acids | ||
| Isoleucine | 1.5 g | |
| Methionine | 0.8 g | |
| Tryptophan | 0.3 g | |
| Lysine | 2.5 g | |
| Threonine | 1.2 g | |
| Valine | 1.4 g | |
| Phenylalanine | 1.1 g | |
| Histidine | 0.9 g | |
| Leucine | 2.2 g | |