Saturated Fat in Chili, no beans, canned entree

2.3 g

No daily-needs percentage shown — see methodology.

Subcomponent of Total Fat: 7.1 g per 100g

Also high in Copper > 78% Sodium > 78% Manganese > 70% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Total Fat 7.1 g
> 56%
Vitamins
Vitamin E 0.6 mg
> 67%
Choline 42.2 mg
> 58%
Vitamin B12 1.0 µg
> 50%
Vitamin K 2.2 µg
> 50%
Minerals
Copper 0.2 mg
> 78%
Sodium 411.0 mg
> 78%
Manganese 0.3 mg
> 70%
Iron 2.0 mg
> 66%
Calcium 30.0 mg
> 59%
Zinc 1.1 mg
> 51%

Top sources of Saturated Fat

Fish oil, menhaden, fully hydrogenated 95.6 g Oil, industrial, soy, fully hydrogenated 94.0 g Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.7 g Oil, industrial, cottonseed, fully hydrogenated 93.6 g Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.5 g Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.6 g Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g Oil, nutmeg butter 90.0 g Oil, industrial, palm kernel (hydrogenated), used for whipped toppings, non-dairy 89.0 g Oil, industrial, palm kernel (hydrogenated), filling fat 88.2 g
See full Saturated Fat rankings
Saturated Fat in foods Chili, no beans, canned entree Per 100g · USDA FoodData Central