Sodium in Pork, cured, feet, pickled

946.0 mg

63% of the AI for adult men (1500 mg)

Also high in Total Fat > 66% Saturated Fat > 62% Calcium > 60% Full food profile

All tracked nutrients in this food

Nutrient	Per 100g	Percentile
Macronutrients
Protein	11.6 g	> 55%
Fats
Total Fat	10.0 g	> 66%
of which Saturated Fat	2.9 g	> 62%
Vitamins
Choline	44.5 mg	> 59%
Vitamin D	0.4 µg	> 55%
Minerals
Calcium	32.0 mg	> 60%
Selenium	15.8 µg	> 57%

Top sources of Sodium