Total Sugars in Cake, pudding-type, yellow, dry mix
44.2 g
There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.
Subcomponent of Carbohydrate: 80.0 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 80.0 g | |
| Fats | ||
| Total Fat | 9.8 g | |
| of which Saturated Fat | 2.5 g | |
| Vitamins | ||
| Folate | 171.0 µg | |
| Thiamine (B1) | 0.3 mg | |
| Vitamin E | 0.8 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Vitamin K | 2.5 µg | |
| Minerals | ||
| Sodium | 860.0 mg | |
| Calcium | 115.0 mg | |
| Phosphorus | 253.0 mg | |
| Manganese | 0.3 mg | |
| Iron | 1.6 mg | |