Total Sugars in Jams and preserves

48.5 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 68.9 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 68.9 g
> 87%
Vitamins
Vitamin C 8.8 mg
> 64%
Minerals
Copper 0.1 mg
> 55%

Top sources of Total Sugars