Total Sugars in Puddings, chocolate, ready-to-eat

17.2 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 23.0 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 23.0 g
> 61%
Minerals
Calcium 51.0 mg
> 70%
Sodium 152.0 mg
> 62%
Manganese 0.1 mg
> 53%
Copper 0.1 mg
> 50%

Top sources of Total Sugars