Total Sugars in Sausage, pork and beef, with cheddar cheese, smoked
0.1 g
There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.
Subcomponent of Carbohydrate: 2.1 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 12.9 g | |
| Fats | ||
| Total Fat | 25.8 g | |
| of which Saturated Fat | 9.5 g | |
| Vitamins | ||
| Thiamine (B1) | 0.2 mg | |
| Pantothenic Acid (B5) | 0.8 mg | |
| Vitamin B12 | 1.7 µg | |
| Niacin (B3) | 5.4 mg | |
| Minerals | ||
| Sodium | 848.0 mg | |
| Calcium | 57.0 mg | |
| Zinc | 2.3 mg | |
| Phosphorus | 178.0 mg | |
| Amino Acids | ||
| Histidine | 0.5 g | |
| Lysine | 1.2 g | |
| Methionine | 0.4 g | |