Total Sugars in Snacks, rice cakes, brown rice, plain, unsalted

0.9 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 81.5 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 81.5 g
> 97%
Dietary Fiber 4.2 g
> 75%
Vitamins
Pantothenic Acid (B5) 1.0 mg
> 86%
Vitamin E 1.2 mg
> 82%
Niacin (B3) 9.5 mg
> 79%
Folate 21.0 µg
> 62%
Choline 31.6 mg
> 53%
Minerals
Manganese 3.7 mg
> 98%
Magnesium 131.0 mg
> 95%
Copper 0.4 mg
> 92%
Phosphorus 360.0 mg
> 92%
Selenium 24.6 µg
> 74%
Zinc 3.0 mg
> 74%
Potassium 290.0 mg
> 62%
Iron 1.5 mg
> 54%

Top sources of Total Sugars