Thiamine (B1) in Beans, great northern, mature seeds, canned

0.1 mg

12% of the RDA for adult men (1.2 mg)

Also high in Magnesium > 85% Folate > 84% Dietary Fiber > 79% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 4.9 g
> 79%
Carbohydrate 21.0 g
> 58%
Vitamins
Folate 81.0 µg
> 84%
Vitamin E 0.8 mg
> 73%
Vitamin K 3.0 µg
> 57%
Choline 29.5 mg
> 51%
Minerals
Magnesium 51.0 mg
> 85%
Manganese 0.4 mg
> 78%
Potassium 351.0 mg
> 77%
Sodium 370.0 mg
> 76%
Copper 0.2 mg
> 74%
Calcium 53.0 mg
> 70%
Iron 1.6 mg
> 56%

Top sources of Thiamine (B1)

Yeast extract spread 23.4 mg Leavening agents, yeast, baker's, active dry 11.0 mg Formulated bar, POWER BAR, chocolate 8.1 mg Soup, cream of vegetable, dry, powder 5.2 mg Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 4.7 mg Cereals ready-to-eat, RALSTON Corn Flakes 4.5 mg Bacon, meatless 4.4 mg Luncheon slices, meatless 4.0 mg Babyfood, cereal, rice, with bananas, dry 4.0 mg Babyfood, cereal, high protein, with apple and orange, dry 3.8 mg
See full Thiamine (B1) rankings Legumes rankings
Thiamine (B1) in foods Beans, great northern, mature seeds, canned Per 100g · USDA FoodData Central