Thiamine (B1) in Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, roasted
0.1 mg
8% of the RDA for adult men (1.2 mg)
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 24.2 g | |
| Fats | ||
| Total Fat | 5.7 g | |
| Vitamins | ||
| Pantothenic Acid (B5) | 1.1 mg | |
| Niacin (B3) | 10.1 mg | |
| Vitamin B6 | 0.4 mg | |
| Choline | 70.3 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Vitamin K | 3.5 µg | |
| Minerals | ||
| Selenium | 28.1 µg | |
| Zinc | 2.6 mg | |
| Phosphorus | 200.0 mg | |
| Sodium | 128.0 mg | |
| Potassium | 256.0 mg | |
| Magnesium | 22.0 mg | |
| Amino Acids | ||
| Threonine | 1.1 g | |
| Lysine | 2.3 g | |
| Methionine | 0.7 g | |
| Leucine | 2.1 g | |
| Tryptophan | 0.3 g | |
| Isoleucine | 1.2 g | |
| Phenylalanine | 1.0 g | |
| Valine | 1.2 g | |
| Histidine | 0.7 g | |