Thiamine (B1) in Frankfurter, beef, heated

0.0 mg

1% of the RDA for adult men (1.2 mg)

Also high in Saturated Fat > 93% Sodium > 93% Total Fat > 92% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 11.7 g
> 55%
Fats
Total Fat 29.4 g
> 92%
of which Saturated Fat 11.6 g
> 93%
Vitamins
Vitamin D 1.0 µg
> 73%
Choline 50.8 mg
> 62%
Vitamin B12 1.4 µg
> 57%
Vitamin B6 0.2 mg
> 55%
Minerals
Sodium 852.0 mg
> 93%
Zinc 2.2 mg
> 66%
Potassium 252.0 mg
> 52%

Top sources of Thiamine (B1)

Yeast extract spread 23.4 mg Leavening agents, yeast, baker's, active dry 11.0 mg Formulated bar, POWER BAR, chocolate 8.1 mg Soup, cream of vegetable, dry, powder 5.2 mg Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 4.7 mg Cereals ready-to-eat, RALSTON Corn Flakes 4.5 mg Bacon, meatless 4.4 mg Luncheon slices, meatless 4.0 mg Babyfood, cereal, rice, with bananas, dry 4.0 mg Babyfood, cereal, high protein, with apple and orange, dry 3.8 mg
See full Thiamine (B1) rankings Meats rankings
Thiamine (B1) in foods Frankfurter, beef, heated Per 100g · USDA FoodData Central