Vitamin B6 in Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised
0.3 mg
21% of the RDA for adult men (1.3 mg) , 21% of the RDA for adult women (1.3 mg) · UL: 30 mg
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 28.7 g | |
| Fats | ||
| Total Fat | 19.5 g | |
| of which Saturated Fat | 8.2 g | |
| Vitamins | ||
| Choline | 109.2 mg | |
| Vitamin B12 | 2.3 µg | |
| Niacin (B3) | 7.1 mg | |
| Vitamin E | 0.5 mg | |
| Pantothenic Acid (B5) | 0.6 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Minerals | ||
| Zinc | 6.5 mg | |
| Selenium | 26.2 µg | |
| Iron | 2.5 mg | |
| Copper | 0.1 mg | |
| Phosphorus | 171.0 mg | |
| Amino Acids | ||
| Leucine | 2.3 g | |
| Valine | 1.4 g | |
| Isoleucine | 1.3 g | |
| Lysine | 2.4 g | |
| Methionine | 0.7 g | |
| Phenylalanine | 1.1 g | |
| Histidine | 0.9 g | |
| Threonine | 1.1 g | |
| Tryptophan | 0.2 g | |