Vitamin B6 in Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, raw

0.3 mg

27% of the RDA for adult men (1.3 mg) , 27% of the RDA for adult women (1.3 mg) · UL: 30 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 15.8 g
> 63%
Fats
Total Fat 29.9 g
> 92%
of which Saturated Fat 13.3 g
> 95%
Vitamins
Riboflavin (B2) 0.2 mg
> 63%
Niacin (B3) 6.6 mg
> 62%
Vitamin B12 1.5 µg
> 59%
Minerals
Zinc 3.8 mg
> 81%
Selenium 17.3 µg
> 60%
Iron 1.6 mg
> 57%
Amino Acids
Histidine 0.6 g
> 59%
Lysine 1.5 g
> 56%
Threonine 0.7 g
> 54%
Methionine 0.4 g
> 53%
Leucine 1.3 g
> 52%
Tryptophan 0.2 g
> 52%
Isoleucine 0.7 g
> 51%
Valine 0.8 g
> 50%

Top sources of Vitamin B6