Vitamin B6 in Biscuits, plain or buttermilk, refrigerated dough, higher fat
0.1 mg
5% of the RDA for adult men (1.3 mg) , 5% of the RDA for adult women (1.3 mg) · UL: 30 mg
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 46.3 g | |
| of which Sugars | 7.4 g | |
| Fats | ||
| Total Fat | 10.6 g | |
| of which Saturated Fat | 2.8 g | |
| Vitamins | ||
| Thiamine (B1) | 0.4 mg | |
| Folate | 89.0 µg | |
| Riboflavin (B2) | 0.3 mg | |
| Vitamin K | 6.2 µg | |
| Vitamin E | 0.7 mg | |
| Niacin (B3) | 4.4 mg | |
| Minerals | ||
| Phosphorus | 470.0 mg | |
| Sodium | 977.0 mg | |
| Manganese | 0.4 mg | |
| Iron | 2.5 mg | |
| Calcium | 51.0 mg | |