Vitamin B6 in Pork, cured, ham -- water added, rump, bone-in, separable lean and fat, unheated
0.3 mg
19% of the RDA for adult men (1.3 mg) , 19% of the RDA for adult women (1.3 mg) · UL: 30 mg
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 14.0 g | |
| Fats | ||
| Total Fat | 12.5 g | |
| of which Saturated Fat | 4.2 g | |
| Vitamins | ||
| Thiamine (B1) | 0.2 mg | |
| Choline | 57.8 mg | |
| Niacin (B3) | 7.0 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Minerals | ||
| Sodium | 1069.0 mg | |
| Selenium | 26.4 µg | |
| Phosphorus | 218.0 mg | |
| Zinc | 1.3 mg | |
| Copper | 0.1 mg | |
| Amino Acids | ||
| Histidine | 0.6 g | |
| Lysine | 1.2 g | |