Vitamin B6 in Pork, fresh, variety meats and by-products, jowl, raw

0.1 mg

7% of the RDA for adult men (1.3 mg) , 7% of the RDA for adult women (1.3 mg) · UL: 30 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Total Fat 69.6 g
> 98%
of which Saturated Fat 25.3 g
> 99%
Vitamins
Thiamine (B1) 0.4 mg
> 86%
Riboflavin (B2) 0.2 mg
> 69%
Niacin (B3) 4.9 mg
> 53%

Top sources of Vitamin B6