Vitamin B6 in Turkey, all classes, breast, meat and skin, raw

0.5 mg

37% of the RDA for adult men (1.3 mg) , 37% of the RDA for adult women (1.3 mg) · UL: 30 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 21.9 g
> 78%
Fats
Total Fat 7.0 g
> 56%
of which Saturated Fat 1.9 g
> 51%
Vitamins
Niacin (B3) 9.2 mg
> 78%
Pantothenic Acid (B5) 0.6 mg
> 65%
Minerals
Selenium 22.4 µg
> 70%
Magnesium 24.0 mg
> 60%
Phosphorus 186.0 mg
> 60%
Potassium 275.0 mg
> 58%
Zinc 1.6 mg
> 58%
Amino Acids
Isoleucine 1.1 g
> 76%
Lysine 2.0 g
> 74%
Methionine 0.6 g
> 73%
Valine 1.1 g
> 73%
Tryptophan 0.2 g
> 72%
Threonine 1.0 g
> 70%
Leucine 1.7 g
> 67%
Phenylalanine 0.9 g
> 66%
Histidine 0.7 g
> 65%

Top sources of Vitamin B6