Vitamin C in Apricots, dehydrated (low-moisture), sulfured, stewed

7.1 mg

8% of the RDA for adult men (90 mg) , 9% of the RDA for adult women (75 mg) · UL: 400 mg

Also high in Potassium > 96% Copper > 82% Iron > 75% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 32.6 g
> 70%
Vitamins
Pantothenic Acid (B5) 0.5 mg
> 51%
Vitamin B6 0.2 mg
> 50%
Minerals
Potassium 728.0 mg
> 96%
Copper 0.2 mg
> 82%
Iron 2.5 mg
> 75%
Magnesium 25.0 mg
> 62%
Manganese 0.1 mg
> 57%
Calcium 24.0 mg
> 53%

Top sources of Vitamin C

Babyfood, GERBER, 2nd Foods, apple, carrot and squash, organic 2732.0 mg Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 2400.0 mg Beverages, Orange-flavor drink, breakfast type, low calorie, powder 2400.0 mg Peppers, sweet, red, freeze-dried 1900.0 mg Acerola, (west indian cherry), raw 1677.6 mg Acerola juice, raw 1600.0 mg Beverages, tea, green, instant, decaffeinated, lemon, unsweetened, fortified with vitamin C 1342.3 mg Chives, freeze-dried 660.0 mg Spices, coriander leaf, dried 566.7 mg Beverages, fruit-flavored drink, dry powdered mix, low calorie, with aspartame 560.0 mg
See full Vitamin C rankings Fruits rankings
Vitamin C in foods Apricots, dehydrated (low-moisture), sulfured, stewed Per 100g · USDA FoodData Central